HoCho Fest Day 2: Call Me A Cab

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Today’s adventure in hot chocolate tasting took me to Terra Breads in Kitsilano. I have only had the baking sort of treat from them, and had no idea there was such a range of specialty beverages and meal items! Along with my hot chocolate, I enjoyed an avocado and veggie sandwich. 

The hot chocolate is called “Call Me A Cab” – one of Terra’s two items offered for the festival. I vouched for this one as the other was white chocolate and I wished not to test my stomach’s sweetness tolerance for the afternoon. 

Call Me A Cab: Cacao Barry Extra Brute Hot Chocolate with Cabernet, cinnamon and pear. Served with a pear crisp and a cocoa sugar cookie. 

I ordered it with soy milk, and found it to be extremely light and fluffy. There was no overwhelming sweetness or intense chocolatey-ness (in a rather pleasant way). I had trouble detecting the pear flavours, but was met with a hint of the Cabernet throughout the whole drink and it finished on a cinnamon-y note which sat on my tongue. The pear crisp atop it was a unique and delicious treat, and the heart-shaped cocoa sugar cookie was yummy and made for good dunking! 

I quite enjoyed today’s experience and will definitely return to the location for sandwiches that are perfectly-sized, healthy, and delicious. Perhaps for the less-than-$5 soup I saw on the menu as well! I look forward to what tomorrow brings. 

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