Category: adventures
-
10 Days of West-Coast Moseying – Complete (Trip 1)
Ah, what a nice couple of weeks it has been!My trip to God’s Country was greatly desired and extremely uplifting – but far too short to leave me with anything less than a feeling of having been teased with my favourite fella’s company. However, I filled up on hugs and food and photos and filled…
-
Spring: The First Few Weeks
The last week has been fun!And full of food adventures.Since my first day at work, just over a week ago, I have declined two job interviews on account of being unable to commit to the hours of the position if it were offered to me, I attended a day of rodeo fun, and I got…
-
ABCs of: Denim, Easter, Food
The day of near denim overdose. (See how I continued the “ABCs” with the words in my title?)There is little to update anyone on during this frustratingly lengthy exam break (12 days between my first exam and my last two exams on the same day), but I thought it would be a nice time to…
-
Spring is in the air! Plus a new dining discovery.
All of my body’s sensory systems are being bombarded by signs of Spring: – Fully and pink cherry blossoms – The smell of food wafting from open patios at restaurants – Seasonally-appropriate Refreshers from Starbucks – Slipping into Toms every day – Tired and heavy footsteps during outdoor jogs I am struggling to determine if…
-
A Photo Update: Barn Burner 2014
As I await the professional photographs to be released, I will share some of my personal Barn Burner 2014 photos from a few weekends ago: The ever-so-mysterious Wu-Wu. R, K, and G! Chef Wu-Wu getting breakfast readied thefollowing morning! French toast with lots of fruit!
-
Back from Hiatus
Hello, M&M.If I’m not mistaken, it has been quite some time since we’ve interacted! My hope is to be back more regularly for updates as classes end… and the season of studying for final exams begins.In the last two weeks… My mom made special homemade soup for me! My sister turned nineteen and we went…
-
Weekend of March 14 – 16: Wine, Pie, and Comedy
Appetizer dish with Moscato D’asti – Batasiolo Bosc 11/12 The weekend began with Vine Fest – GD’s wine-tasting event which featured four wines and an array of cheeses, breads, meats, and fruits to snack on and pair with the drinks available. As it was March 14 (03/14), it was also a night to celebrate pi(e)! To…
-
Last Weekend: Food
Last weekend was one full of delicious meals and baking adventures. I shall summarize below: Marble Swirl Chocochip Banana Bread (CCK Recipe) – bakedwith AA while we caught up on life and drank tea. A sushi-filled double date with the sister and our novios!Sushi Topia is captained by a pleasant man who makesvery delicious food –…
-
Reading Week 2014
With reading week already three days past, the midterm grind is on and I have become unnaturally fatigued following the men’s gold medal hockey game (the early morning seems to have triggered an insatiable weariness). However, I had a wonderful week off from classes and was able to do lots of adventuring thanks to an…
In a Tizzy 