Another tale of me filling my face with great food, this time at the TVA's Veg Food Fest!
Being cognizant: Operations and leadership
July opened my eyes to the behind-the-scenes and front lines of business as well as how to work together to fuel positive change.
#KTTeats: Toronto ft. A&W’s Beyond Meat Burger and Mythology Diner
I tried some vegan meals hyped up by vegan social media stars and they LIVED UP TO THE DRAMA.
Being cognizant: Finance, marketing
My courses for the month of June led to a wild ride that left me shaken to my core but with valuable lessons moving forward.
#KTTeats: Toronto ft. Rosalinda Restaurant
I had the chance to eat some super-delicious food vegan Mexican food and I WOULD recommend to a friend.
Being cognizant: Accounting, communications, negotiations
I learned a few lessons that go beyond the classroom in my first three business courses.
Did I mention I moved?
In case you missed the memo, I have moved twice in the last nine months. The first move was to Toronto, and the second move was to Kingston. While Toronto was meant to be a bit longer term, I decided recently to act on a long-standing thought in my head to pursue a business program [...]
Being Cognizant: Bye-bye, Hair!
A series about the ways I work towards being cognizant through decisions that make me more mentally engaged with various facets of my day-to-day life. Cognizance (noun): Awareness, realization, notice, knowledge, perception. **** It's been awhile since I wrote something for this "series," and I am tickled by my intro - "tickled" in both the fun [...]
#MakeGoodFood: Peanut Butter Dumplings
We tried our hand at making some of those pre-portioned ingredient meals everyone is talking about.
In a Tizzy 