I'm back with a dive into a family weekend of... Well, eating. Mostly eating.
That bittersweet moment finally arrived: The 2018 Pumpkin Challenge has come to a close...
The third week of this year's pumpkin challenge was spent navigating a new schedule and discovering new recipes and products to fill the pumpkin-shaped hole in my stomach.
It's the second week of #PumpkinChallenge2018 and I had the chance to indulge in several more Vancouver-based pumpkin items before heading back out east.
WELCOME to the 8th annual Pumpkin Challenge! A special edition of #KTTeats that involves a whole lotta' gourd.
Another tale of me filling my face with great food, this time at the TVA's Veg Food Fest!
I tried some vegan meals hyped up by vegan social media stars and they LIVED UP TO THE DRAMA.
I had the chance to eat some super-delicious food vegan Mexican food and I WOULD recommend to a friend.
We tried our hand at making some of those pre-portioned ingredient meals everyone is talking about.